The daintily named sea pig is actually a kind of locally abundant sea cucumber that inhabits the world’s abyssal plains up to 3.7 miles beneath the surface. It gets its name from a characteristic pink, eggplant-shaped body and bloated legs that give it a porcine appearance. Like their shallower cucumber cousins, sea pigs play an important role in marine ecosystems. They feed on detritus that falls to the seafloor from the rich waters above, whether plankton or a whale carcass. They walk along on a few large tube feet, using a combination of muscle contractions and body fluids. Modified pairs of legs can act as antennae to detect food.